PHX Reporter

In recent weeks, the Maricopa County Environmental Services Department (MCESD) has reported 17 cases of illness linked to unpermitted street vendors. The individuals affected experienced symptoms such as diarrhea and vomiting after consuming food from these vendors. MCESD has reached out to the operators about the allegations and noted food code violations during inspections. Due to a lack of cooperation from these operators, legal action has been initiated against the unpermitted food stands. Additionally, MCESD plans direct public outreach to mitigate the risk of foodborne illnesses.

The vendors in question are typically located near sidewalks and parking lots, selling "tacos al pastor." This dish involves meat cooked on a vertical rotisserie known as a "trompo" or spinning top, with meat shaved directly into tacos. If these setups are outdoors with temporary equipment like popup tents or folding tables, they are likely unpermitted and pose potential health risks.

MCESD emphasizes that these implicated businesses should not be confused with most street food vendors who adhere to safe food practices. They recommend purchasing food only from permitted vendors. These permits ensure adherence to basic safety measures such as handwashing, maintaining proper temperatures, and sourcing from approved suppliers.

For those concerned about a particular food operation or experiencing illness after eating at a vendor or establishment, MCESD encourages contacting them at (602) 506-6616 or submitting complaints online at Maricopa.gov/Enviro.